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Name: Creamy Vegan Cashew Cheese
Prep time: 10 min
Total time: 10 min
Yield: 3 cups
Ingredients: 1 cup raw cashews; 2 cups water; 1/2 cup tapioca flour; 4 tbsp nutritional yeast; 1 tbsp apple cider vinegar; 1 tsp salt; 2 cloves garlic; 1 tbsp miso paste